Woodlands Indian Vegetarian Restaurant Catering Menu

Kanda Poha

Small pieces of boiled potato, onion, mustard seeds, peanuts, turmeric and green chili are seasoned and mixed with soaked and sieved beaten rice.

Upma

popular South Indian breakfast made with cream of wheat (called rava) veggies, spices and herbs

Semiya Upma

South Indian Breakfast made with wheat vermicelli, tempering spices, nuts and herbs

Idly

Fermented lentil and rice steam cake accompanied with chutney and sambar.

Medu Vada

Savory donuts served with Sambar and chutneys

Punugulu

Deep fried snack made with rice, urad dal and other spices. Served with Coconut chutney

Mysore Bonda

A popular South Indian snack made with lentils, fresh herbs and vibrant spices

Dhokla

Popular Gujarati breakfast dish. Dhokla is a savoury cake made out of Bengal gram flour and is steamed to get a fluffy texture

Fafda with Kadhi

Fafda is a fried ribbon-shaped crispy crunchy tasty snack made with besan (gram flour), laced with carom seeds and black pepper. kadhi, a thin gram-flour based soup is brilliantly yellow and shot through with black mustard seeds.

Jalebi

An Indian dessert prepared by a batter of flour, milk powder and yogurt deep fried in oil and served with sweet syrup.

Bisibele Bhat

Spicy and slightly tangy meal made with lentils, rice, mixed vegetables and cooked in super aromatic spice powder

Beans Sprout Salad

Combine raw homemade variety of beans sprouts, onion, tomatoes, cucumber, green chilies, olive oil, cumin powder, salt, and lemon juice.

Dahi Vada

Softest lentil fritters drenched in creamy yogurt, & topped with sweet spicy chutneys

Cut Mirchi

chickpea batter fried green chilly fritters sliced and fried well done.

Sambar Soup

fresh vegetables and lentil soup

Hot & Sour Soup

veg broth thickened with chopped veggies, ginger, and garlic rice vinegar. Choice of Protein – Mix Veg or Chicken

Coconut Tomato Soup

fresh tomatoes cooked with coconut milk and spices

Manchow Soup

vegetables broth & brunoise veggies, mushroom, ginger, and soy thickened. Choice of Protein – Mix Veg or Chicken

Sweet Corn Soup

Sweet Corn Soup consists of veggies and spices stewed together to create a heavenly delicacy

Rasam

tangy clear pepper soup

Veg Samosa

Handmade crispy flaky crust filled with spiced potatoes.

Veg Pakora

Julienne spring cabbage, baby spinach, onions dripped in spiced chickpeas & fried.

Chilli Pakora

Julienne spring cabbage, baby spinach, onions dripped in spiced chickpeas & fried.

Paneer Pakora

Julienne spring cabbage, baby spinach, onions dripped in spiced chickpeas & fried.

Onion Pakora

Julienne spring cabbage, baby spinach, onions dripped in spiced chickpeas & fried.

Veg Monagadi Fry

Tossed in zesty lemon, chili flakes, and cilantro sauce. Choice of protein

Paneer Monagadi Fry

Tossed in zesty lemon, chili flakes, and cilantro sauce. Choice of protein

Babycorn Monagadi Fry

Tossed in zesty lemon, chili flakes, and cilantro sauce. Choice of protein

Veg Cutlet

Mashed potato and spiced vegetable patty that is dipped in batter, later dredged in bread crumbs and fried in oil.

Gobi Karampodi

Stone grounded dry garlic, chilies & distinct south Indian spices Choice of protein

Aloo Papdi Chaat

Crispy wafers mixed with chickpeas, potatoes, onions, Mint, Tamarind Chutney and yogurt.

Pani Puri

Puri filled with a watery mixture of tamarind, chili, mint, chaat masala, and chickpeas

Aloo Chole Tikki

Crispy potato patties are topped with Chickpea Curry, sweet, sour and spicy chutneys, yogurt

Spinach Chaat

crispy fried spinach fritters topped with spicy green chutney, tangy and sweet tamarind chutney and onions, sev, curd and spice mixes

Samosa Chaat

Samosas chopped with onions, tomatoes, chickpeas, mint sauce, tamarind sauce, yogurt, and sprinkled crispy noodles

Pav Bhaji

popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter.

Kathi Roll

a kathi roll consisted of skewer-roasted kebabs or grilles vegetables wrapped in paratha, options to layered with eggs and topped with chutneys Choice of Protein - Veg or Panner or Chicken+$1 or Egg

Cocktail Samosa

Deep fried snack with vegetable stuffing in a samosa sheet shaped to triangle

Bhel Puri

Puffed rice flakes mixed with chopped onions, tomatoes, cilantro, mint sauce, tamarind sauce. (V)

Veg Fried Rice

Long grained rice wok tossed with choice of veggies or protein

Veg Hakka Noodles

Wok tossed noodles stir fried with choice of shredded veggies or protein

Gobi Manchurian

Deep fried choice of protein and tossed in soya sauce-based gravy Choice of protein

Paneer Manchurian

Deep fried choice of protein and tossed in soya sauce-based gravy Choice of protein

Babycorn Manchurian

Deep fried choice of protein and tossed in soya sauce-based gravy Choice of protein

Gobi Chilli

Deep fried choice of protein sauteed with onions, bell pepper and green chilies in chilli sauce

Paneer Chilli

Deep fried choice of protein sauteed with onions, bell pepper and green chilies in chilli sauce

Veg Spring Rolls

A popular Chinese snack of crispy rolls filled with a savory mixed vegetables stuffing.

Veg Manchurian

Deep fried choice of protein and tossed in soya sauce-based gravy Choice of protein

Paneer Tikka

Tender pieces of homemade cheese marinated in yogurt with fresh spices, cooked on a skewer in the clay oven.

Veg Kabab

a delicious kabab made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices.

Aloo Tikka

Indian style grilled potatoes that are marinated first with spiced yogurt and then char grilled to perfection in a Tandoor

Potato Curry for Poori

Poori curry is made with boiled potatoes, onions, tomatoes, whole spices and curry leaves

Dal Tadka

Yellow lentils cooked with tomatoes, ginger, garlic, curry leaves, cilantro and spices. (V) (GF)

Dal Makhani

A traditional lentil dish cooked with black lentils, onions, tomatoes, herbs, and spices. (GF)

Chana Masala

Chickpeas cooked with onions and fresh tomato sauce with exotic spices. (V) (GF)

Aloo Gobi

Potatoes and cauliflower cooked with onions, tomatoes and spices. (V) (GF)

Bhindi Masala

Tender okra sauté with onions, tomatoes, herbs, and spices. (V) (GF)

Coconut Curry

Cauliflower, carrots, broccoli, onions, and tomatoes cooked with coconut milk, curry leaves, and house spices. (V) (GF)

Mushroom Masala

Stir-fried mushrooms sauté with onions, bell peppers and fresh tomatoes and spices. (GF)

Veg Tikka Masala

Your choice of protein cooked with fresh tomatoes and onion-based sauce, herbs and spices. (GF)

Malai Kofta

Veg balls cooked with creamy cashew sauce, butter, and spices. (GF)

Veg Korma

Vegetables cooked in creamy cashew sauce and spices with herbs. (GF)

Palak Paneer

Popular paneer dish from north India! Soft paneer cubes are simmered in smooth vibrant green spinach curry with spices. (GF)

Mutter Paneer

Cottage cheese cubes & green peas cooked with onions, tomatoes with creamy cashew-based sauce & spices (GF)

Paneer Tikka Masala

Marinated paneer cubes cooked with pretty rich sauce made with onion, tomatoes & spices. (GF)

Paneer Makhani

Shredded paneer cooked with rich onion, tomato sauce and spices. (GF)

Shahi Paneer

Soft paneer cubes cooked with onion, cashew and spices. (GF)

Paneer Bhurji

Shredded paneer cooked with chopped onions, tomatoes, green chilies and spices. (GF)

Veg Kadai

Coursley grounded spice blend, onion, tomato, capsicum, cooked till thick gravy

Kaju Mutter Paneer

Paneer & peas (mutter) are cooked in a rich tomato-based sauce along with spices

Paneer Tikka

Biryani is made by layering fragrant basmati rice over Choice of protein/ meat marinated in a rich, delicious mix of spices and yogurt

Mix Veg Pulav

Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs

Gulab Jamun

soft milk fired dumplings dipped in rose water & sugar syrup

Rasmalai

homemade soft milk patties dipped in sweet, condensed milk and pistachio

Carrot Halwa

grated carrots cooked with milk, cashew, almonds, raisins, cardamom, & sugar